Opening dates:

Outside of school holidays - Open Thursday - Sunday 10:30am - 4:30pm

May Half Term - Open 23rd May - 31st May* - Closed Monday 25th May
* Please check website for changes to opening hours

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Farming and Management

Despite our name, we don’t ‘farm’ bugs here on a commercial scale. The farmland supports our Tyddewi Herd of Welsh Black cattle, arable crops such as wheat and barley and acres of wildlife habitat including wildflower meadows, Rhos pasture, marshy grassland and heath. Our farming practice is informed by our scientific research. Working with a number of universities, we have a programme of research that covers all aspects of the food chain: farming edible insects for food and feed; farming native insects for land management purposes; and using the services bugs provide to farm more efficiently.

Dr Sarah Beynon

Conservationist, farmer and academic ecologist who also appears regularly on our television screens

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Bug Farm Foods

A food manufacturing, wholesale and retail business with a difference!

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The Farm

Our 100-acre farm is managed following results from our research, putting science into practice

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Tyddewi Herd

Our Welsh Black cattle are, quite literally, part of the family

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Media

Dr Sarah Beynon – Natural History TV Presenter & Speaker

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The Team

We are one big, happy family here at The Bug Farm

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